Dark Chocolate



Preparation time: 5 minutes

Setting time: 5 minutes


3 TBSP cacao powder

4 TBSP extra virgin coconut oil

1 TBSP raw honey


Start by breaking down the clumps in the cacao powder, either by sifting it or just crush it up with a spoon.

Then add the honey and coconut oil and combine together.


It’s sometimes a little tricky to get the coconut oil and honey to bond together. If the mixture is to runny put it in the freezer for about 1 – 2 minutes for it to harden up and proceed to mix again.


When it is all evenly combined place it back in the freezer or fridge to set.


4 thoughts on “Dark Chocolate

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s